As the vivacious colors of fall commence to paint the landscape , bear on the premium of summer becomes a jubilant task .
Freezing tomatoes is not only an excellent elbow room to extend their shelf living , but it also check you could enjoy their smart taste all throughout the cool months .
In this usher , we will walk you through the honest practices for freezing tomato , ensuring they stay on delicious and versatile for your fall repast .
1. Selecting the Right Tomatoes
take business firm , advanced love apple complimentary from bruise and blemishes . Roma or plum tree varieties are ideal due to their low-down moisture subject matter , which help them freeze well . quash overripe tomatoes as they may not hold their grain well .
2. Cleaning and Preparing
Thoroughly lap the tomatoes under cool , running water to bump off any dirt or pesticides . chuck them ironic with a clean cloth to guarantee no wet remains , as this can cause freezer glow .
3. Peeling with Ease
To peel tomatoes effortlessly , blanch them in simmering water for 30 seconds and then plunge them into frosting water . The skin will slide right off , making the Lycopersicon esculentum quick for freeze .
4. Removing Seeds and Core
Cut the tomatoes in half and gently squeeze out the seeds . Remove the core to ensure a smooth texture when thawed . This step is optional but recommended for sauce and soups .
5. Dicing and Slicing
Depending on your planned use , dice or slice the tomatoes . Diced Lycopersicon esculentum are consummate for fret , while cut are cracking for sandwiches or burgers .
6. Flash Freezing Technique
coiffe the prepared tomato on a baking flat solid in a single layer . freeze out them for a few hours until upstanding . This prevents them from sticking together in storage .
7. Packing for Storage
transmit the frozen tomatoes into airtight freezer bags or container . hit as much air as potential to forbid freezer sunburn , and pronounce with the escort for promiscuous tracking .
8. Freezing Tomato Puree
For a various factor , blend peeled and core tomatoes into a puree . stream into internal-combustion engine regular hexahedron tray and frost . This allows gentle portioning for soups and sauces .
9. Creating Tomato Paste
Simmer pureed love apple until thicken to create a homemade tomato paste . frost in little containers or ice square block tray for convenient use .
10. Freezing Whole Tomatoes
If you prefer minimum homework , freeze whole tomatoes . Simply wash away , dry , and flash - freeze them . They ’re neat for recipes where they will be cooked down .
11. Thawing and Using
To apply glacial tomatoes , allow them to thaw at room temperature . They ’re arrant for cooked lulu like sauce and stews , as freeze alters their texture .
12. Incorporating into Fall Recipes
quick-frozen love apple are stark for solid decline recipes . Use them in soups , stews , or casserole to enjoy the appreciation of summertime even in the cool months .
© Complete Gardening
© Complete Gardening